Survival News | Survival News – Survival Information

canning food

02/08/2019 / By Zoey Sky

Unusual foods that you can pickle now, for use in an emergency

Pickling is a handy skill to have, especially when SHTF – and you don’t need expensive equipment or a large work area to start pickling. Pickling can easily extend the shelf life of many perishable food items like fruits or vegetables. (h/t to ApartmentPrepper.com.) Pickling, one of the oldest methods of food preservation, involves submerging your food of choice in […]

01/08/2019 / By Mary Miller

A guide to making and canning vegetable soup

There are many ways to preserve your food supply and extend its shelf life. One of the easiest and most effective of these food preservation techniques is canning. It is useful for preserving fresh fruits and vegetables as these tend to expire very quickly if they are not preserved in some form. If you are growing your […]

10/31/2018 / By Zoey Sky

Tips for basic home food preservation and canning

Have you noticed that the nutrition labels on your favorite fruits, vegetables, and other commercially preserved foods often contain sodium and different artificial preservatives? This is why home preserving, which a more natural way of storing food, is once again becoming popular. Judy Price, who was recently featured on “Out Here,” Tractor Supply’s free quarterly lifestyle and how-to […]

10/08/2018 / By Zoey Sky

Do you know how to tell if your canned food has gone bad? Look for these signs

When it comes to food supplies, preppers know that it’s important to learn about proper food storage. If you can’t tell when canned food has gone bad, someone could get very sick. This can be fatal, especially if someone eats the contents of a spoiled can of food after SHTF and emergency services aren’t as […]

06/24/2018 / By Edsel Cook

Which food should you consume first after SHTF?

Ensuring your body has sufficient nutrition for the hard days after SHTF is paramount. But your stockpile will go to waste if you consume the wrong food ahead of time. An article in Survival Sullivan states that you need to plan out the order you should eat your stored food. The first food that should go […]

06/06/2018 / By Zoey Sky

Why you might want to start making your own jam without pectin

Pectin, a naturally occurring substance, is often used to make fruit jams. But did you know that you can still make jam without using pectin, which can be bad for your health? (h/t to TheOrganicPrepper.com.) Pectin and GMOs Preppers use all-natural ingredients to ensure that any food they harvest and preserve can keep them nourished and […]

05/26/2018 / By Michelle Simmons

An essential guide to canning: What you need and how to get started

Canning is an important skill not only for preppers but also for anyone who grows their food. This is because fresh foods will expire if they are not preserved. In addition, canning will prevent you from wasting food. Anything that is left over can be stored for when you need it the most with canning. […]

1 of 1